Our institution is a member of the AEHT (European Association of Hospitality and Tourism Schools), an association that organizes its annual conference in one of its member countries.

This event brings together European students who participate in 13 diverse competitions: barista, cocktails, culinary arts, decathlon, front office, hotel management, pastry, strategic thinking, tourist destinations, wine tasting, catering, vegetarian culinary arts, and vegetable carving.

The AEHT Annual Competition: Our Students shine in Riga.
Riga hosted the 37th edition of the prestigious AEHT (European Association of Hospitality and Tourism Schools) competition. Our students Nesma, Mathias, and Fabien rose to the challenge alongside their European teammates, pushing their limits in demanding papers.
Special congratulations to Fabien Leroy, a student in the Hospitality and management BTS program, and his Dutch partner for their impressive 3rd place in the Front Office event!
This competition was a unique opportunity for our students to excel, learn to collaborate beyond language barriers, and share memorable moments with participants from all over Europe.
Before the closing ceremony, our students explored the treasures of Riga, a fascinating capital. An enriching and unforgettable experience that marks a highlight in their training.

See you next year in Sweden for another international adventure!
Congratulations to the entire team for their commitment and success. We are proud of you!

Our final year professional students in hospitality and catering brilliantly participated in the prestigious Baron Romeyer Trophy in Wavre, Belgium! Against international competitors, they were able to stand out and win.

Since its creation, this competition has brought together nearly 96 teams, 96 coaches and 288 students during 15 finals organized at IPES in Wavre. A real springboard for young talents in the sector!

The next edition will be held in April 2025 at the Hospitality School of Namur.

We look forward to taking on new challenges!